From Our Place to Caraway, we tested 13 nonstick pans free of harmful Pfas chemicals. Here’s how well they stand up to high heat and everyday cooking ...

So you’ve tossed your Teflon, expelled your black plastics, and replaced your cracked wood spoons. Is your kitchen safe yet?! New research on microplastics, PFAS, and other potentially harmful ...

Choosing non-toxic cookware can feel overwhelming, especially with so many confusing claims and materials to sort through. This guide breaks down the safest cookware options, what to avoid, and how to ...

Ceramic cookware has been increasingly popular in recent years as consumers sought PFAS-free alternatives to Teflon products, but regulators are scrutinizing those marketing claims, according to the ...

And say goodbye to flaking pans.

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Which healthy cookware is best? Now more than ever, it’s crucial to pay attention to everything that goes into your body — and not just the food you eat. With some nonstick surfaces getting negative ...

Many of us try to eat healthier, buying organic and less processed foods to reduce harmful ingredients whenever possible. But have you thought about potentially harmful materials in your cookware?

Ceramic cookware has become the internet's favorite "safe" alternative to traditional nonstick pans. Brands like Our Place, GreenPan and Caraway market colorful cookware as nonstick, non-toxic and ...

Caraway’s nonstick ceramic-coated pots and pans are undoubtedly popular. But are its kitchen tools actually worth it – or are there better options?

Ashlie Hughes is a food and beverage writer based in New York City. With over a decade of experience, Ashlie’s work can be found in Edible New Mexico, VinePair, Fodor’s, and Afar, amongst others. If a ...