In the Midwest, Wisconsin and Michigan are the biggest producers of maple syrup, but there is a lot of untapped potential for maple syrup in the lower Midwest. In recent weeks, producers and hobbyists ...

Add Yahoo as a preferred source to see more of our stories on Google. Maple syrup is always a pantry staple, but its presence is especially welcome during the cold weather season, when pancakes are a ...

Kentucky's forests, traditionally valued for their timber and recreation, could soon become a source of sweet economic opportunity, according to a new study conducted by researchers at the University ...

Environmental studies professor James Skillen is no stranger to maple syrup. When Skillen attended Cornell University in New York from 2001 to 2006, he took part in their Sugar Maple Research and ...

Have you always wanted to learn to tap maple trees to make your own maple syrup? Then you’re in luck because maple syrup ...

The 31st annual Maple Tree Tap happened in Hancock, Iowa. Participants were able to celebrate with a little bit of sweetness by trying fresh maple syrup. During the event, families learned about the ...

As the snow starts melting, the sap starts running, signaling the beginning of maple syrup season in Wisconsin. While the season typically begins at the end of February, it all depends on temperatures ...

No matter how dry you like your martini, the original definition of the word cocktail—still considered canon by purists—calls for sugar. A piece by Mallory Arnold called “A Sticky Day in the Life of a ...

Maple syrup is an especially welcome pantry staple during the cold weather season, when pancakes are a weekend breakfast star and root vegetables shine with a drizzle of this sweet gold. There are so ...